Egg tarts

Aug 23 — During August, I had a staycation. Unfortunately it was not terribly restful. The first week I was stressed trying to decompress from work and then finishing up homework. The rest of the vacation I had a hard time relaxing.

However, I did get to do some nice things, like crafty stuff and hanging with the family. I also cleaned the house, caught up on admin stuff, and did some cooking.

One day I tried making egg tarts.


These look really nice but are super easy. We got phyllo cups out of the freezer — only need to defrost! No cooking!

Made an egg salad with some celery and green onions thrown in (I think).

Filled the cups.

Super easy, super tasty and not too shabby looking too!


A Yee

Angela Yee is a professional designer (graphic design, stage design, interior design — and teaches leadership skills at

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